Classic Yiwu smoothness. Camphor, malt, and milk chocolate medley. Very sweet and rich. Exquisitely thick texture and mouthfeel. Pleasant Tootsie Roll aftertaste. Full fermentation style. Replete with lustrous gold buds. Moderate compression. Du Qiong-zhi, one of the Menghai Five Golden Flowers, commissioned by private party. Stored in LA since April ’21.
36¢
| Size | 30g, 357g |
|---|
