Sheng (Raw) Pu‑erh: Classic Factories, Traditional Processing and Clean Storage. Sheng (raw) Pu‑erh represents the most dynamic and expressive side of the Pu‑erh world. These teas evolve year after year, gaining sweetness, depth, and clarity as they age. Puerh Junky focuses on mid‑aged sheng from regions such as Bulang, Yiwu, Naka, Menghai, and Lincang, with an emphasis on clean storage and traditional processing. Raw Pu‑erh offers a wide spectrum of experiences: bright florals, resinous woods, rock‑sugar sweetness, gripping bitterness, and powerful qi. Whether you prefer the bold, gut‑punching strength of Bulang, the elegant sweetness of Yiwu, or the floral electricity of Naka, this collection highlights the full range of terroir expression. Every tea in this category has been selected for its relationship to classical puerh factories, many sprouting from Menghai TF heritage. All have transformed through Los Angeles storage, allowing their profiles to blossom steadily settle into without the oppressive effects of excessive humidity, though there are some humid gems. If you’re exploring raw Pu‑erh for the first time or deepening your collection, this category offers a curated path through some of the most recognized brands in the heyday of traditional processing.